- Description
- Itinerary
- Map
- Gallery
- Book

$ 2000
Day 1. Meeting at the airport. Transfer to the hotel.
Day 2. Yerevan - city tour.
Day 3. Yerevan - Saghmosavank - Hovhannavank - Van Ardi Winery - Yerevan.
Day 4. Yerevan - Geghard - Garni Temple - Garni Gorge - Symphony of Stones - Mikayelyan Family Farm - Lake Sevan - Sevanavank Monastery - Tsaghkunk - Yerevan.
Day 5. Yerevan - Areni-1 Cave - Noravank - Old Bridge Winery - Yerevan.
Day 6. Transfer to the airport. Departure.
| Duration | 6 days / 5 nights |
| Arrival | Yerevan |
| Departure | Yerevan |
| Quantity | minimum 2 PAX - 2000$ per person |
| Price includes |
|
| Price excludes |
|
Day 1. Arrival at Zvartnots International Airport.
Meeting with a representative of Pegas Travel Club company. Transfer to the hotel. Check-in at the hotel.
Overnight in Yerevan.
Day 2. Yerevan – city tour
After breakfast, exploring the city, we start from Kond – one of the oldest districts of Yerevan. We continue our way to the Cascade, Opera, Northern Avenue and Republic Square. Then we head to the Armenian Genocide Memorial Complex. Visit to a guest house to take part in a master class on preparing the traditional Armenian dish “Tolma”. In the evening, visit to the InVino wine club to taste different types of Armenian wines (6 types).
Overnight in Yerevan.
Day 3. Yerevan – Saghmosavank – Hovhannavank – Van Ardi winery - Yerevan
Breakfast. Trip to Saghmosavank, then Hovhannavank. Then we will head to Van Ardi winery. Tour of the estate, vineyards, winery and bell tower. We will enjoy a wine tasting and lunch, which includes a 3-course menu – a cheese plate and an assortment of bruschettas, a seasonal salad and lavash roll. You can choose lamb (or beef) cooked in wine, fried trout fillet or grilled chicken breast.
Return to Yerevan.
Overnight in Yerevan.
Day 4. Yerevan - Geghard - Garni Temple - Mikayelyan family farm – Lake Sevan - Yerevan
After breakfast, we depart for one of Armenia’s most beautiful monasteries - the 13th-century Geghard Cave Monastery. Then we will visit the pagan Temple of Garni and the natural monument known as the “Symphony of Stones.” At a local village house, we will take part in a masterclass on baking traditional Armenian bread - lavash, after which we will head to the Mikayelyan family cheese dairy to taste Armenian cheeses. As part of the tour, we will visit an underground cheese cellar, learn about the cheese-making process and taste several types of cheeses. Departure to the Sevan Peninsula, Sevanavank. On the way back to Yerevan, dinner at the home of a famous Armenian chef in Tsaghkunk village.
Overnight in Yerevan.
Day 5. Yerevan - Areni-1 cave - Noravank – “Old Bridge” winery – Yerevan
Breakfast. Departure to Vayots Dzor region, visit to Areni-1 cave. Trip to Noravank, after which we will visit “Old Bridge” winery, tour the area, taste 4 types of wine and have lunch here.
Return to Yerevan.
Overnight in Yerevan.
Day 6. Breakfast. Check-out from the hotel. Transfer to the airport. Departure.
* required fields



